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Present or show this coupon to receive offer Not valid with any other offers or discounts www. Show coupon to receive offer. Reservations recommended. Not Valid with other offers or discounts. Not Valid with any other offers or discounts. Some restrictions may apply. Morehead City, NC Emerald Isle NC Show this coupon to receive offer. Free T-Shirt and Food with each ticket price Present or show this coupon to receive offer Not valid with any other discount or offers.

Department of Cultural Resources -- a booty even the infamous plunderer could be proud of. Tap here to turn on desktop notifications to get the news sent straight to you. Help us tell more of the stories that matter from voices that too often remain unheard. Join HuffPost Plus. Real Life. Real News. Real Voices. Let us know what you'd like to see as a HuffPost Member. Canada U. US News. World News. Swansborough, as it was originally known, was incorporated in , making it the oldest town in Onslow County. Today, Swansboro is known as a quiet and unique waterfront town, with a vibrant arts community and many special events throughout the year.

Business showcases, oyster roasts, open houses,. Opportunities for recreation abound, too. Vacationers are invited to use the local wildlife boat access ramp. Explore the White Oak River by canoe or kayak, or rent a boat for an exciting fishing charter. Bear Island served as an Indian hideout in the Tuscarora Wars of and Comprised of acres and located at the mouth of the White Oak River, the island is important because its natural habitats and vegetation include a maritime swamp and lowland marsh that provide homes for coastal wildlife.

So slow down a bit and experience the nostalgic atmosphere of Swansboro, a friendly and historic seaport with many stories to tell. For more information, visit VisitSwansboro. Fine Jewelry Since We offer fine jewelry, much of it made in the store. We have a line of nautical and equestrian jewelry. Custom designed jewelry is our specialty. From beachwear to novelty items, surfboards to colorful kites, shopping in the beach communities of Atlantic Beach and Emerald Isle—as well as the mid-island towns of Indian Beach and Pine Knoll.

But add to that a. With more than golf courses across the state, North Carolina is a popular destination for die-hard golfers. And the Crystal Coast, with its temperate climate, seaside terrain and scenic nature, makes for an appealing golf destination. Famous course designers have all lent their talents to mold this seaside landscape into stunning fairways and greens, creating championship courses and many memorable holes. Courses here on the Crystal Coast blend seamlessly with nature, many with water views of the ocean, inlets or sounds, and some even provide views right over the Intracoastal Waterway.

Inland courses are set amid towering pines, pristine forests and coastal marshes. The natural beauty of this area shines throughout all area courses, providing a serene environment and total relaxation. There are definitely some challenging holes throughout the Crystal Coast—challenging enough that golfers keep returning again and again to lower their handicap.

Of course, most courses were designed with both the professional and beginner in mind, so even a first-time golfer can enjoy a day out on the links at nearly all of the nearby courses. Most golf courses also offer lessons for every level of golfer. Whether you need to tweak your swing or get a full introduction to the game, on-site pros are there to assist. Club rentals are also available. With sub-tropical weather, golfers are lured here year-round. But perhaps the best time to hit the links is during the spring and fall, when the temperatures cool and the beach crowds return home.

So try one, try all—Crystal Coast golf is an experience all visitors will enjoy. Keep in mind that most courses require scheduled tee-times, so it is recommended to call ahead. The "Star" of the Crystal Coast excites the average golfer and challenges the expert. Offer good between the hours of 11am-2pm. Good for entire foursome. Not valid with any other offer, discount or on twilight rate. You will need one to do any saltwater fishing except on most piers and charter boats, who usually provide a blanket license. Oceanside piers rent out rods and reels, and they will always have bait, tackle and an up-to-date fishing report.

If you have your own equipment, then. You can also take a ferry to one of the State Park islands such as Hammocks Beach for some truly unspoiled surf fishing. For a great experience with friends or family, try camping out under the full moon in September and October and night fishing for big redfish in the surf. During the spring, sum-. If inshore fishing is your pursuit, you can stay in the calm waters of the sound and estuary rivers and chase down flounder, redfish, trout, sheepshead, spots and bluefish for light-tackle action that is second to none in the Carolinas.

Add to it the fact that many of these fish can be caught here year-round in a beautiful, unspoiled environment, and it is easy to see why the Crystal Coast is a premier saltwater fishing destination.

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For those who have their sea legs ready, there are several ways to get out on the water at the Crystal Coast. Depending on the time of year, the charter option can put you and your family or friends on redfish, speckled trout, flounder, and wahoo, grouper and bottom fish offshore. There are also options for more extreme fishing like bow-fishing, flounder-gigging and spearfishing.

Even anglers with their own boat can always benefit from the tips and tactics learned by taking a charter and applying them to their personal fishing trips. Our area has several free public boat ramps, and most all of them are in excellent shape. The fishing season typically begins in the spring as red drum, speckled trout and flounder begin to ease.

At the same time sea mullet, grey trout, flounder, redfish, black drum and bluefish are moving into the inshore waters from the ocean. Further into the Atlantic, big yellowfin tuna and wahoo can be found by trolling in the Gulf Stream, while bottom fishing for grouper, snapper, black sea bass and triggerfish heats up as well.

Flounder, red drum, black drum,. Fishing speckled trout and sheepshead can all be caught inshore in the sounds, inlets and waterways. Offshore fishing heats up as bluefish, Spanish and king mackerels, cobia, amberjack, barracuda, mahi, wahoo, grouper, bottomfish and billfish are all eager to give you a great fight.

As the fall approaches, most of these fish stay in the area and just get bigger and more aggressive. This is also when the famous Crystal Coast spot run kicks into gear. Spots are great. Catch the Fun! Merchandise with each ticket purchase. Cannot be combined with any other discount. Redeem this coupon or Go Guide coupon to receive offer. Spots fry up great, making. Even during the winter our area offers good fishing opportunities for redfish and trout inshore and wahoo and bottomfish in the ocean. No matter what time of year it is, the Crystal Coast is an absolute paradise for recreational fishing and offers anglers of any age or experience.

With so many different species to catch and a year-round fishery inside. Must present this or Go Guide coupon for offer to be valid. Not valid on fishing licenses. Present this coupon or Go Guide coupon to receive this offer. Not valid with other specials or discounts. Limit one coupon per adult.

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Paddling Utopia Although taking a dip in the surf and fishing are among the top activities here on the Crystal Coast, there is another exciting water-related activity that is sure to be enjoyed by your entire family and friends while you are visiting this beautiful area. Kayaking and stand-up paddle boarding SUP are both becoming among the fastest-growing activities all across America. Through guided tours or your own personal adventure, you are sure to have a fun-filled paddling experience.

Everyone will enjoy the excitement during your guided paddle down Taylors Creek along the Rachel Carson Reserve where important coastal habitats are found: tidal flats, salt marshes, ocean beach, soft bottom, shell bottom, sand dunes, shrub thicket, submerged aquatic vegetation, and maritime forests. Many bird species use the reserve for nesting and migratory habitat, and the reserve is also home to a herd of approximately 30 wild horses. You may even be treated to an exciting Atlantic bottlenose dolphin sighting just feet from your kayak. AB Watersport ABwatersport. You can paddle through the small canals of Atlantic Beach and experience marine life and other historic scenery.

At the right time, you can even witness the fleet of offshore fishing boats unloading their catches of the day. You can also paddle down the Intracoastal Waterway, and during low tides, you can take your kayak or paddleboard on small sandbars to pick up sand dollars and other shells.

Island Water Sports H20sportsrentals. Through either an eco tour or your own personal adventure, you are sure to have a fun-filled paddling experience. The eco tour includes exploring the vital salt marsh nurseries and sandy white beaches. You will also able to do some shell collecting, bird watching and experience dolphin sightings.

Cool off in the water after a hot day in the sun; experience the serenity of the open water; or simply allow yourself to be lulled by the soothing sound of the waves. The Crystal Coast is the perfect place for you and your family to take a dip or take a paddleboard or Jet Ski out for a spin. The Crystal Coast is one of two spots in North America where the warm waters of the Gulf Stream head toward the coastline, making for perfect diving conditions. Clear water, exciting shipwrecks, colorful fish and frequent large animal encounters are just a few of the reasons that Morehead City is No.

One of the newest sports to hit the coast is stand up paddleboarding otherwise known as SUP. Paddlers stand on a long board, similar to a surfboard, while they use a paddle to swiftly glide across the water.

Blackbeard's Cannons Retrieved From 18th Century Shipwreck Off North Carolina Coast (PHOTOS)

Explore the quiet marshes and estuaries while gazing across a natural habitat filled with coastal birds and marine life. You may even encounter a bottlenose dolphin on your journey. Pack a picnic lunch, and once you get hungry, stop at a peaceful island to revitalize your energy and bask in your surroundings. Once you find one, you can treasure it forever. While your ride can lend the leisurely route, adrenaline-seekers have adapted the sport as an opportunity to exercise.

Stand-up paddleboarding can become an intense workout if you prefer to propel quicker through the waters, as it takes a bit of upper body endurance and firm planting of your feet. Why go stand-up paddleboarding alone when you can bring your family and friends? We think the best way to enjoy SUP is in a group, so bring your loved ones along and follow your trusty guide to encounter waters unknown.

Looking to pick up the speed a little? Try your hand at zipping across the waves on a personal watercraft vehicle, such as a Jet Ski or wave runner, which are available at many rental spots and marinas along Crystal Coast. While you can ride by yourself, you can also ride with a small group of two to three people.

These personal watercrafts can be rented for a few hours or even for the full day. Whether you feed your adrenaline rush or just want to enjoy the peace and quiet, the tranquil waters of the Crystal Coast make for the perfect setting. With so many activities and miles of coast, the Crystal Coast offers an endless list of possibilities on the water. Great For The Family! Scan here for mobile website.

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Choose between kayaks or stand-up paddleboards as your vehicle. Enjoy a narrated tour while you gaze upon wild ponies and dolphins. Dine for lunch or dinner at sunset, or take a Shackleford Safari for a shelling adventure. Climb aboard their foot catamaran for an afternoon of dolphin watching, stopping at delicious local restaurants and more exciting excursions.

Relax on Party Island, take a stargazing cruise or opt for a cookout cruise. Any fishing charter or boat tour. The sun is most damaging between 11 a. Use a sunblock with a higher protection factor on the areas that are more exposed: the tip of the nose, ears, collarbone, top of the feet and shoulders. On your lips, use only those products designed for that area. Keep all sunblock and sun medications away from the eyes. Some examples are Tetracycline, diuretics and major tranquilizers, such as Thorazine or Stelazine.

These have the potential to cause a bad burn from an amount of sun that would not ordinarily be harmful. Take it easy on your skin—no scrubbing, no shaving. Use a soft towel. Your children and the sun: Children under one year of age should be kept out of the sun. Use lightweight, light-colored clothing, and always cover his head with a hat. Use a sunscreen with a protection factor of 15 for best results. Apply liberally and often. Jellyfish: While jellyfish look beautiful and harmless, their tentacles are an entirely different situation. Gently wash the area with a mild soap and water, then apply liberal amounts of.

Offer must be used on next visit and must be presented with this or Go Guide coupon when booking reservation, or at check in. Offer not valid with any other offers or discounts. Since 80 percent of skin damage occurs in jumpstart their children on a lifetime of protective skin care. Front St. Fort Macon Rd. Corbett Ave. See our ad and coupon in the Crystal Coast Visitor Guide. Not to be combined with any other offer. Buy a small milkshake or smoothie upgrade to a large for FREE! Steadily, they guide their boats through the same shallow waters that have provided a livelihood for fishermen in this area for nearly years.

Tourists flocked to Carteret County each year to take advantage of the beautiful beaches and fresh local seafood. One of the most popular catches from the coast is North Carolina shrimp. Three types of shrimp are available in North Carolina: brown shrimp, white shrimp and pink shrimp. Brown shrimp is the most abundant species, offering a firm texture and strong shrimp flavor. The state also harvests smaller amounts of white and pink shrimp. There is a multitude of shrimp in North Carolina. In fact, the state harvests about 5 million pounds of shrimp annually. Despite the availability of fresh, locally-caught shrimp, many vendors are relying on seafood sourced outside North Carolina, and sometimes even outside the country.

This is a detriment to fishing families that have called Carteret County home for generations. Fortunately, the tides could be turning for local fishermen. Carteret Catch is a nonprofit organization that helps the local seafood industry in Carteret County by encouraging residents and visitors to purchase. The organization is composed of commercial fishermen, seafood retailers, wholesalers, restaurant owners and other people who are interested in preserving and expanding the local seafood industry. Look for the Carteret Catch logo at seafood markets and restaurants.

That lets you know you are receiving quality shrimp found in the waters of North Carolina. It also lets you know you are putting money back into the pockets of local fishermen and their families. Carteret Catch aims to serve as a knowledgeable guide to educate people on what shrimp is available throughout the year, how to recognize if it is fresh, and how to cook it.

Try basic scampi with lemon, butter, garlic and white wine. Light the grill, and toss on some shrimp kabobs marinated in lime juice, coconut milk, rum and honey. Maybe you can spice things up with a shrimp and sausage jambalaya, or make a classic Calabash-style shrimp served with cocktail sauce that the kids will enjoy. To find seafood retailers and restaurants that support fishermen in Carteret County, go to CarteretCatch. Area chefs use their creative licenses to create delicious dishes you could never dream up on your own, combining seafood and fresh ingredients from local farms.

However, the most famous dish in the Tar Heel state has to be Carolina barbecue. Carolina barbecue is a combination of pork, heat and smoke that makes for tender, rich, succulent meat that is chopped and usually paired with a thin vinegar During your visit to the Crystal Coast, you can. While there are other varieties in the way barbecue is cooked, nobody is more proud of their barbecue than North Carolinians. Shake until chilled and strain into 4 martini glasses. Top each glass with champagne and serve. Shake until chilled and strain into 2 glasses.

Strain into two mason jars filled with ice until about two-thirds full, top with ginger beer and garnish with fresh orange slices. This can take a minute or two to finely muddle the watermelon down. Add a few ice cubes, the rum and a splash of club soda on top. Stir and enjoy. It is no longer the PBR your parents cut their teeth on, Budweiser or Coors you are so used to drinking.

Beer has matured to a respectable accompaniment to even the most gourmet of meals. It can be paired and is now being offered with many dishes that are prepared in the finest restaurants around this beautiful coastal region. The most interesting are those aged in oak, brewed with bourbon or fermented with grapes, such as Pinot Noir or Muscat, to make an interesting and tasty brew. The most exciting trend is the new love for sour beers. Why has craft beer finally arrived on our shores?

Why did lighter-style beers control the market for so long? The answer to our drinking preferences and habits began in In North Carolina after. Even though the first commercial brewery, The Single Brothers House, had opened 10 years earlier in , North Carolinians continued to show little interest in the taste for beer.

Even as a hundred years passed, the farming of hops—a key flavoring ingredient—decreased rapidly. A southern farmer at that time may have lost interest in raising the crop seeing that their investment would be bleak as the temperance movement was on the rise. In fact, 12 years prior to prohibition, North Carolina became the first state to pass their own laws, which made alcohol illegal. Activist groups, such as the Anti-Saloon League, charged the way to make alcohol carry a stigma of violence and appear to contribute to the orphaning of children and severe health risks, etc.

Our Alcoholic. At that time, the state allowed individual counties to determine whether or not the sale and manufacturing of alcohol would be legal in their county.

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Brewpubs remained illegal in the state until This is an exciting time to travel our salty shores. We encourage you to go on a craft beer adventure while vacationing here. Served with miso soup, salad with ginger dressing and rice. Circa 81 offers something for everyone, using fresh, local ingredients.

Enjoy a fabulous martini, great glass of wine and homemade dessert, along with any of our extensive menu selections. All ABC Permits prices range from 3. Crab Cake. Roasted sweet potatoes, cream cheese, cinnamon, cumin, and a hint of cayenne pepper, served on a flour tortilla with sweet and spicy pepper jelly. Black Bean Quesadilla Whole black beans, cilantro, Monterey Jack and Havarti cheese, served with a chipotle sauce and sour cream.

Blend of Cremini mushrooms, port wine, garlic, and basil, served on a sub roll with havarti cheese, spinach and roasted tomatoes. Grilled chicken breast topped with prosciutto, honey basil mustard and melted Monterey Jack cheese, served on a grilled Kaiser roll.


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Thinly sliced Angus beef, creamy brie, caramelized Cajun onions, and horseradish mayo, on a sub roll. Local blackened yellow fin tuna, pan seared duck breast, beef tenderloin, cipollini onions and mushrooms, served over fingerling potatoes. Yellow Fin Tuna served with blackbean corn salsa, and lime crema, with melted pepperjack, and white cheddar cheese sauce. Thinly sliced ham and turkey with cream cheese and spicy fruit jelly, served on a sub roll and grilled Cuban style.

Hot smoked turkey, crisp bacon, pepper jack cheese, grilled tomatoes, and avocado spread, served on rye swirl bread. Sesame encrusted local Yellowfin tuna, grilled med-rare with a wasabi mayo, lettuce and tomato, served on a Kaiser roll. With Monterey Jack cheese, red onion, basil-pesto spread, spinach, and tomato on a sub roll and pressed Panini style. Bowls are also offered. Cajun Fried Mahi Tacos. Rice, black beans, guacamole, sour cream, cilantro choice of slaw or salsa Tree Hugger Burrito or Bowl. Choice of grilled chicken or ground beef, cheese, lettuce, tomatoes, sour cream Plain Jane Burrito or Bowl.

Choice of ground beef or grilled chicken, cheese, lettuce. Comes with chips and a drink Chicken Tenders. Leave your worries behind and discover the beauty of paradise! This new foot super cruiser combines relaxing scenic tours with lunches, dinners and Sunday morning brunch.


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  • Those looking for true waterfront dining will certainly have plenty of options this summer. Breakfast seasonal Fri-Sun 7am am. Lunch and Dinner Sun. Buffalo wings, mozzarella sticks, and potato skins served with chunky blue cheese dressing and marinara sauce add tenders. Add jalapeno peppers, banana peppers, or chili. Homemade chips loaded with blackened chicken, bacon, cheddar cheese, and served with our homemade ranch dressing.

    A huge bed of seasonal greens, covered with turkey, ham, hard boiled eggs, cheese, and vegetables, topped with crisp bacon bits. A generous portion of local blackened shrimp, served over mixed greens, topped with cheese and bacon bits. Fresh lettuce tossed with our own Caesar dressing, garlic croutons, and shredded parmesan cheese. Certified Angus tenderloin of beef grilled to perfection Certified Angus beef grilled to perfection. Five to six ounces of Angus beef seasoned, grilled and served on a bun with lettuce, tomato, mayo, and cheese.

    A chicken breast, marinated in our very own sauce, served on a fresh bun, topped with lettuce, tomato, bacon and melted swiss cheese. Add the works for 50 cents extra. Our very own homemade chunky chicken salad with almonds, lettuce and tomato piled high on white or wheat.


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    • Five to six ounce grilled or blackened mahi or tuna over a large salad topped with everything. Fresh spinach leaves, grilled chicken, feta cheese, dried cranberries, and walnuts. Add shrimp for All Entrees are served with a soup or salad and a choice of potato or vegetable. Six ounces of Angus ground beef grilled to perfection, topped with your choice of whatever you can imagine.

      Steaks and Burgers can be cooked to order. Consuming raw, or uncooked meats, poultry, shellfish and eggs may increase your risk of food borne illness. Celebration Cottage is now accepting reservations for parties of 10 or more. Enjoy a 3-course prix fixe dinner, and follow it up with one of our homemade desserts while enjoying an amazing view of the ocean. The Island Grille is where fine dining meets casual oceanside ambiance for an unforgettable evening of food, wine, and fantastic service. Our menu changes as ingredients come into season, but we are pleased to offer a few highlights that you can count on every time you visit.

      The Island Grille is proud to participate in Carteret Catch, which ensures that our finfish is locally and sustainably caught. Our fish is delivered from local markets daily. Inside and outside seating available We have all ABC permits Open 7 days a week for dinner Ask about our weekend brunch. We provide the perfect gathering place for friends and families.

      Baby spinach, egg, shitake mushroom, red onion, tomato, warm bacon vinaigrette. Add: mahi, grilled chicken or shrimp. Meat burgers may be substituted with a veggie patty. Center cut sirloin, stuffed with spinach, tomato and fried oysters, garlic smashed potatoes, gorgonzola demi. Grilled free range chicken, house-made barbecue sauce, crisp French onions, jasmine rice, green beans.

      Butter lettuce, tomato, red onion, jumbo pickle. White cheddar, beer battered onion rings, mixed greens, house-made steak sauce. Applewood smoked pork belly, fried egg, goat cheese, red bell pepper, green onion, sriracha aioli, lettuce, fried pickle. Grilled chicken, roasted tomato, fresh mozzarella, arugula, roasted red pepper vinaigrette, pesto mayo. Fried goat cheese, baby greens, fresh orange, red onion, red bell pepper, grape tomato, sunflower seeds, poppy seed vinaigrette.

      Feta, olives, artichoke, capers, red bell pepper, roasted tomatoes. Beef medallions, romaine, baby greens, blue cheese crumbles, mushrooms, tomatoes, red onion, croutons, blue cheese dressing on the side. Call us for your special events! Aged CAB 10 oz. Our highly unique, creative menu has attracted loyal customers who drive as much as an hour to eat with us. With 10 beers on Tap, why not try a basket of your Favorite Pint?

      Served with your choice of Ranch or Marinara. Jack and Blue cheese in a Buffalo Batter. Served with Ranch and dusted with Parmesan. Add Chicken or Beef 9. Our special Tuna Salad server on a bed of fresh lettuce with tomato, cucumber, onion, eggs and topped with cheese. Get it with Ground Beef. Served on Texas Toast. Served with your choice of two sides. Served with Toasted Garlic Bread.

      Take a walk on the wild side! Served with Ranch or Bleu Cheese for dippin. Combination plates are for fried seafood. Items can be grilled or blackened for an additional 3. Grilled, blackened or fried locally caught fish. Served with fries or chips. Serving fresh North Carolina seafood,hand-cut aged beef and nightly specials. Dine in a historic home. Try our delicious Sweet Potato Muffins. A local favorite that will be sure to become yours!

      For Reservations, Dinner Hours: Mon. Open at 4 p. Open Year Round. Discover Card, MasterCard and Visa accepted. Carryout Available. We have all ABC permits. Blackened scallops or shrimp on tortillas with sun dried tomatoes and black bean relish, baked with 3 cheeses and served with ranch guacamole and chipotle salsa. All steaks are served with potato or vegetable of the day, house salad and homemade sweet potato muffin. Seafood entrees are served with potato or vegetable of the day, house salad and homemade sweet potato muffin.

      On a bed offresh spinach, topped with a tomato scallion buerre blanc, crab meat and roasted pine nuts. Blackened shrimp over spinach fettuccini topped with a smoked tomato basil cream sauce and steamed stone crab claws and garlic bread. Jumbo shrimp sauteed w I proscuitto ham and mushrooms on havarti cheese grits with buerre blanc and garlic bread. Nightly Specials are served with potato or vegetable of the day, house salad and homemade sweet potato muffin.

      Topped with 4 jumbo scampi-style shrimp and served with garlic mashed potatoes. Cajun seared grouper on garlic black beans topped with pico de gallo, roasted garlic guacamole and lump crab. Over dirty rice, topped with creole sauce and 2 jumbo blackened shrimp. Over Linguini tossed with scampi butter and baby clams.

      Lobster Raviolis on a sun dried tomatoes and pine nut pesto cream sauce, topped with fresh sea scallops, shrimp, fresh basil and garlic bread. Grilled chicken breast on a bed of pasta with homemade tomato sauce, baked mozzarella and vegetables. Outstanding food, service and quality.

      Fresh fish and shrimp, steaks, chops, chicken, ribs, burgers, salads, sandwiches, flatbreads and more Marinara, Mozzarella cheese, spicy Italian sausage and roasted red peppers, topped with fresh oregano. Alfredo sauce, fresh spinach, Mozzarella cheese, Feta cheese, grilled chicken breast, bacon and Roma tomatoes. A thick slice of slowly cooked, aged beef served au jus.

      Available after 4pm and all day Sunday. Certified Angus Beef. Top choice aged ribeye cut in-house. The flavor of this steak will always make it a favorite. Tender Danish pork ribs. Truly heaven on a bone …enjoy! All Backyard Classics are served with a choice of two side items. A large portion of those wonderful juicy chicken tenders. These will take care of any appetite. A real taste of the islands. A marinated chicken breast char-grilled and topped with pineapple salsa. This is a chicken dish fit for beach combers and waist watchers. A marinated chicken breast basted in BBQ sauce and grilled Carolina style.

      The cousin to our famous Texas burger. A boneless, skinless breast of chicken smothered with our homemade chili, grated Cheddar and Monterey Jack cheeses, chopped tomatoes, scallions and finished off with a dollop of sour cream. A marinated chicken breast grilled and topped with our spicy black beans, cheddar and monterey jack cheese, chopped tomatoes, scallions and finished with fresh cilantro and a drizzle of our famous tangy ranch sauce. All burgers and sandwiches are served with a choice of one side item. All seafood items are served with two side items unless otherwise indicated.

      This is just a sampling of our extensive menu. Items and prices subject to change. Spacious dining area that seats up to people, that offers a panoramic view of Bogue Sound. Serving homemade chowders, soups, desserts, and our famous Tar Heel hushpuppies. We offer both Senior and Children Menus. Open Daily, call for hours. We carry all ABC permits.

      Served with choice of Chowder. Mixed greens, tomatoes, carrots, onions, cheese and croutons. Oyster Stew Milk base 9. Served with Choice of potato and slaw or. Our steaks are charbroil grilled to your liking from rare to well-done. Served with garden salad or slaw and your choice of potato. Ribeye Market Price 10 oz. Breast Marinated boneless, skinless fillet of chicken breast. Served on a bed of rice pilaf with small tossed salad. Sweet and succulent morsels from the deep.